Special event for the Bun Festival - Farm-to-Table: Veggie Wild Cooking

30 April, 2024

During the Bun Festival, many residents of Cheung Chau Island observe a vegetarian diet. In response to this, Saiyuen has launched a special event to promote a healthy vegetarian lifestyle. New event "Farm-to-Table: Veggie Wild Cooking" experience. (More Information)

 

We use cookies to give you the best possible experience on our website. By continuing to browse this site, you give consent for cookies to be used. For more details please read our Cookie Policy.